INTERNATIONAL

 DEBUT PACKAGE

Imperial Majestic II

Amenities:

Use of Function Room for Four (4) Hours

Flower Arrangement for Presidential & Sub-presidential,

All Guest Tables, Buffet Table & Cake Table

Eighteen (18) Roses

 Eighteen (18) Candles

Three Layered Birthday Cake

Overnight Room Accommodation w/ Breakfast for 2

Fifty (50) Pieces Giveaways with Ribbon & Tag

Signature Frame

Guest Book

Photographic Tarpaulin as Backdrop

Free Use of Gazebo

Elegant Skirting for Presidential, Buffet and Cake Tables

Sound System as Public Address and Background Music

Torch Parade During Entrance and Cake Cutting Ceremony

Food Tasting for Two Persons

Ribbon for the Chairs According to Color Motif 

Lobby Signage

Debut Program

All Catering Accompaniments

Plus Full Coordination of Rosas Garden Hotel Staff

Gift Certificate Worth Five Thousand (P5,000.00) Pesos for the Debutant (Minimum of 150 Persons)

Minimum Guaranteed of 150 Persons Free Cocktail Party for

20 Persons

For inquiries please call the Banquet Sales office at:

Tel. No. (632) 404-1621 / 521-0836 loc. 314 or 308

BUFFET MENU

PRE-COCKTAIL

Nachos with Dip

Potato Chips

Prawn Kropeck

COLD HORS D’ OEUVRES

Assorted Cold Hor’s D’ Oeuvres 

(Rolled Ham in asparagus, Ox-tongue Remoulade)

Assorted Canapes

 (Spanish Sardines, Shrimp with Dill, Egg Mousse & Salami)

SALAD STATION

 Bowl of Tagaytay Greens

Lettuce, Cuccumber, Pineapple Chunks, Corn Kernell, Mushroom,

Chopped Onion, Parsley, Tri-colored jelly, Eggs,

Bacon Bits with Balsamic Herbed and Thousand Island Dressing

Waldorf Salad

HOT HORS D’ OEUVRES

Mini Pizza Napolitana

Beef Kebabs

Fish Fillet Meuniere

Chicken Rotissire

Eggplant Mousaka Gratini

Rice Pillaf

PASTA STATION

Pasta: Penne, Spaghetti, Shell

Sauces: Bolognaise, Carbonara, Napolitana

DESSERT STATION

Fresh Fruit Compote

Mini French Pastries

 Leche Flan

Custard Crème with Raisin

Chocolate Fountain with: Barquillos, Marshmallow, Pineapple,

Banana & Cantaloupe

BEVERAGE

One Round of Red, Strawberry or Lemon Iced Tea

or Orange Juice

Cocktail: Four Seasons & Frozen Margarita

P 76, 000.00 Net for 100 Persons