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Standard Debut Package I
Amenities:
Use of Function Room for Four (4) Hours
Photographic Tarpaulin as Backdrop
Flower Arrangement for Presidential & Sub-Presidential Table, All Guest Tables,
Buffet Table & Cake Table
Eighteen (18) Roses
Eighteen (18) Candles
Signature Frame
Guest Book
Photographic Tarpaulin as Backdrop
Free Use of Gazebo
Elegant Skirting for Presidential, Buffet and Cake Tables
Sound System as Public Address and Background Music
Torch Parade During Entrance and Cake Cutting
Food Tasting for Two Persons
Lobby Signage
Debut Program
All Catering Accompaniments
Plus Full Coordination of Rosas Garden Hotel Staff
Ribbon for the Chairs According to Color Motif
Gift Certificate Worth Three Thousand Five Hundred Pesos (P3,500.00) for the Debutant
Minimum Guaranteed of 150 Persons Free Cocktail Party for 20 Persons
BUFFET MENU
SALAD BAR OR SOUP
Bowl of Tagaytay Greens
Lettuce, Cuccumber, Pineapple Chunks, Corn Kernell, Mushroom,
Chopped Onion, Parsley, Tri-colored jelly, Eggs, Bacon Bits with Balsamic Herbed and Thousand Island Dressing
SOUP
Egg Drop Soup w/ Vegetable
MAIN COURSE
Poached Fish Fillet Al Estragon Sauce
Braised Chicken Fricasse
Grilled Pork Escalopes Madera Sauce
Bouquetiere Vegetables
Rice Pillaf
PASTA
Pasta Arabiatta
DESSERT
Fresh Fruit Compote
Ube Cake
Chocolate Cake
BEVERAGE
One Round of Red, Strawberry or Lemon Iced Tea
or Orange Juice
P 49, 500.00 Net for 100 Persons
P 470.00 Net in Excess of 100 Persons
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